Fire Cider

FIRE CIDER •

All Organic:

Apple Cider Vinegar

Plantain, Cayenne Pepper, Garlic, Rosemary, Oregano, Ginger, Dandelion, Turmeric, Onion, Echinacea, Radish, Horseradish, Honey

65g/2.35oz

Fire Cider, a popular traditional herbal tonic used to support immune function and stimulate digestion.

This potent oxymel (a mixture of honey and vinegar) combines pungent roots, warming spices, and beneficial herbs steeped in apple cider vinegar for several weeks.

Ingredient Breakdown & Roles

• The Base & Sweetener: Apple Cider Vinegar and Honey balance the fiery, sharp taste and extract the plant properties.
• The Heat & Circulation: Horseradish, Radish, Ginger, Turmeric, Onion, Garlic, and Cayenne Pepper provide strong antimicrobial, warming, and anti-inflammatory qualities.
• The Herbal Boost: Rosemary, Oregano, Dandelion, Plantain, and Echinacea add respiratory, digestive, and immune-supporting properties.

Traditional Uses

• Immune Support: Taken at the first sign of a seasonal cold or sluggishness.
• Digestion Stimulant: Used as a bitter/sour shot before meals to kickstart digestive juices.
• Warming Tonic: Helps promote circulation on cold days.